Savor authentic Neapolitan Italian pastry with our pistachio sfogliatelle/aragoste . These traditional sweets are renowned for their ultra-crispy flaky pastry , made of delicate, thin layers that encase a fragrant and indulgent creamy pistachio filling — perfect to accompany an Italian espresso or cappuccino. 

Originating in Naples, the sfogliatella is one of the most iconic Italian pastries, often enjoyed as a dessert or afternoon treat. Its flaky texture and smooth cream evoke the expertise of traditional Italian pastry-making, here crafted with high-quality ingredients for a delicious and authentic result.

Oven-baked confectionery product filled with pistachio-flavored white cream (50%).

Nutritional information (100 g)

• Energy : 514 kcal / 2152 kJ per 100 g  

• Fat : 26.75g - Of which saturates: 5.62g

• Carbohydrates : 61.5g

• Including sugars : 27.9g

• Protein : 6.8g

• Salt : 0.8g

Ingredients :

Puff pastry:

Type 0 wheat flour, wheat gluten, water, pasteurized whole eggs , lard, vegetable margarine (vegetable oils and fats - palm, rapeseed, coconut, sunflower, in varying proportions), emulsifiers (E471), preservatives (E202), acidifiers (citric acid), flavourings, colours (carotenes), lard, sugar, salt, invert sugar

Pistachio topping:

Sugar, vegetable oils and fats (sunflower, soy, rapeseed, palm kernel, palm), skimmed milk powder [10%], whey powder, emulsifier (sunflower lecithin E322) PISTACHIO paste (roasted PISTACHIOS, colours: E141 (ii), E100), flavourings.

Store in a cool, dry place.