Caffè Maiolica Kenya AA – The precision and intensity of African coffee

Caffè Maiolica 's Kenya AA roast is an iconic expression of premium African coffee , renowned for its aromatic complexity and exceptional clarity in the cup. Sourced from carefully selected lots, this coffee bean reflects the full richness of the Kenyan highlands.

Rated AA , the highest grade in Kenya, this coffee is made from large beans, washed using a traditional process that enhances aromatic purity and vibrant acidity . The roasting, deliberately precise and controlled, aims to respect the original character of the terroir rather than mask it.

In the cup, Kenya AA stands out with its lively and structured profile , marked by a crisp and elegant acidity. It reveals notes of red fruit and bright citrus , sometimes reminiscent of blackcurrant or lemon, supported by a lovely freshness and a long, clean finish.

This coffee bean is particularly well-suited to gentle brewing methods such as the Chemex or Aeropress , where its complexity and aromatic precision are fully revealed. It will appeal to lovers of expressive, clean coffees with a distinctly terroir-driven character.

A coffee with character, designed for those who like to analyze, compare and feel every nuance in the cup.